Monday, October 12, 2009

Raw meat, what a treat!

After assisting in the creation of a beautiful stuffing dish and filling it up inside the giant deceased bird, I, for my first time ever, threaded shut a turkey. Texture: slimy. Process: proved more difficult than my mom made it look, hence the bent needle that I ended up will. End result: fulfilling...maybe I'll voluntarily kill some live lobsters after all.

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